Sweet Szamorodni 2017

Vintage:
2017
Category:
sweet
Variety:
furmint
Location:
Tállya
Vineyard:
a blend of several vineyards
Yield:
55 q/ha
Training System:
mid height cordon
Harvest Date:
October 18-21
Vinification:
The bunches of grapes selected as the raw material for sweet szamorodni contain 50% of the berries that are squished or assorted. After soaking for 14-16 hours, gentle pressing takes place, after which the wine is fermented in 220-liter barrels and aged for at least one and a half years.
Tasting Notes:
honey l dried apples l soft The golden wine opens with a restrained but flattering scent in which honey, to feel sweet herbs, dried apples and raspberries. Taste this peach, vanilla, bitter citrus and a touch of saltiness are complemented by it. A batch of soft character, in which the remaining sugar and the acid balances each other nicely.
Alcohol:
9,0 % V/V
Acidity:
6,44 g/l
Residual Sugar:
97,7 g/l
Sugar-free Extract:
128 g/l
Bottle Size:
0,50 l