Tokaji Aszú 6 Puttonyos 2010
Vintage:
2010
Category:
Sweet
Variety:
Furmint, hárslevelű
Location:
Tállya
Vineyard:
A blend of several vineyards
Yield:
30 q/ha
Training System:
Head-training and mid height cordon
Harvest Date:
at various times with the final harvest on October 10
Vinification:
The aszú berries were collected from several first class vineyards and then soaked in
still fermenting must produced by pressing healthy and shrivelled berries. The length of
soaking is decided by tasting but it never exceeds 24 hours. To achieve topmost quality
all the juice gained after pressing is used without any dilution. Fermented and aged in
used 220 liter barrels.
Tasting Notes:
velvety I rich I tropical fruits
Golden yellow with orange reflexes. The nose is dominated by hints of honey and dried
fruits accompanied by a gentle spiciness. A linear, racy acidity enlivenes the palate
which is then made velvety by residual sugar and the alluring aromas of passion fruit,
mangoes and citrus. (September 2017)
Alcohol:
11 % V/V
Acidity:
12 g/l
Residual Sugar:
192 g/l
Sugar-free Extract:
65 g/l
Bottle Size:
0,5 l
